Frying Cheese

October 19, 2009

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I have NEVER heard of this cheese before!

When I saw it in the store I thought, “A special kind of cheese, made just for frying?”

I am going to be the “Best Wife on the Block” if I come home with this.

(Hubby always burns his fingers trying to scrape every last piece of fried cheese from the pan)

So I forked over a Crazy amount of money….

More expensive pound for pound then a Rib-Eye kind of money

And here is what I did with it….

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Looks like French Toast right? Funny thing is, it tastes like it too!

Not quite what I was expecting flavor-wise.

I’ve got have a block of this stuff left….any ideas on what to do with the rest?

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5 Comments for this entry

  • Angie F says:

    I found this site and there is a link to a pdf with recipes from Trader
    Joe for this frying cheese. Sounds kinda weird, but I thought I would
    send it to you anyway.

  • Deb says:

    is their frying cheese the same thing as “haloumi”? if so, just search places like allrecipes for those recipes as there are heaps.

  • Jolanthe says:

    Costco carries a cheese in their specialty section {I think it Queso
    blanco, but don’t go there and complain to me if that isn’t right ~ grins}.

    We slice it up thin like that, fry it and then eat it just plain along with
    lunch or whatever. Especially nice with tomato soup – yum!!! The kids
    love that it’s ‘squeaky’ when we eat it and it reminds us of the cheese
    curd we get when we go to visit my hubby’s family. Of course the
    cheese curd isn’t fried…or warm…but it IS squeaky! :)

    How’s that for no help at all?

  • Blossom says:

    Wow..that is very different! Not sure I have any suggestions for you…
    Cheese that tastes like french toast…hmmm.

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